About the Bier
Following the crowd? Then start here.
Paulaner Oktoberfestbier dominates the Munich Oktoberfest – it’s so popular that over one million steins are served each year over the 16 days. It has so many fans that Paulaner is the only brewery to produce Oktoberfestbier all year round. Largered for 4 weeks to bring out the rich flavour, it was originally conjured up in a Bavarian monastery by Pauline monks. Forced to fast on bread & water during Lent the clever monks reasoned that Bier could be brewed as ‘liquid bread’. This allowed them to get sustenance without breaking their fast how’s that for a heavenly solution?