Franziskaner Hefe-Weisse Hell

Pale Ale
Unfiltered
Alc/Vol: 5%
IBUs: 5

< more biers >

Franziskaner Hefe-Weisse Hell

About the Bier

Franziskaner Hefe-Weisse Hell is noted for its agreeable level of carbonation and its natural cloudiness. A cloudy, top-fermented ale brewed from 2/3 wheat malt and 1/3 barley malt, hops, Franziskaner’s own strain of yeast and pure spring water, according to a time-honored Bavarian recipe.

The aroma and palate is reminiscent of banana, passionfruit and vanilla, married with a distinct clove-like character, typical of this style. Zesty carbonation up front with a grainy wheat texture finishes light and satisfying.

Serving

The Franziskaner Hell is served on tap, in 300mL, 500ml and 1L servings.

Want to become a Bier Ein Stein? Read more about the Bier Purity Law and how bier is made.

Ask the Ein Stein

Close your eyes and be transported to the Bavarian Bahamas! If you like your Weissbier on the sweeter side, this one is for you! The Franziskaner Hell contains all the estery & phenolic characters that are synonymous with Münchner Weissbier.